香港新浪網 MySinaBlog
« 上一篇 | 下一篇 »
Dai Ma | 2nd May 2008 | 豆腐類 | (556 Reads)
Picture

Picture

Ingredients:
1 package smoked tofu, sliced thinly
5 stalks of celery, cut into matchsticks
a splash of soy sauce
a splash of rice wine vinegar
red pepper flakes
peanut oil
salt

1. Heat peanut oil in a large skillet. Add the celery and stir-fry for 4 minutes. Add the tofu and continue to stir-fry for another 4.
2. Add a splash of soy sauce and rice wine vinegar. Sprinkle some salt and red pepper flakes. Toss and cook for the last 2 minutes.

recipe is from writing with my mouth full


[1]

這個很美,可惜他們不吃辣。

龜仔
[引用] | 作者 龜仔 | 2nd May 2008 | [舉報垃圾留言]

[2] Re: 龜仔
龜仔 :
這個很美,可惜他們不吃辣。

係呀,多數小孩吾吃得辣.

Dai Ma
[引用] | 作者 Dai Ma | 3rd May 2008 | [舉報垃圾留言]