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Dai Ma | 19th Oct 2008 | 餅類 | (850 Reads)

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小飛象 YM 小雞和其他朋友請進~

I am going to travel for 2 weeks, hope to see you guys when i am home, thank for all  your support :)

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秋葉餅

you can google "sugar cookie" it's really easy to made.

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The recipe:
1 1/2 C AP Flour
2 tsp Baking Powder
1/4 tsp salt
Scant 1/4tsp ground cardamom (optional)
5 Tbsp Unsalted butter, room temp
3/4 C Packed light brown sugar
2 large eggs
1/3 C flavorless oil, such as canola or safflower
Grated zest of 1 orange or lemon
1 1/2 tsp pure vanilla extract
8 purple or red plums (in the fall, use Italian prune plums), halved and pitted

Getting Ready: center a rack in the oven and preheat the oven to 350 degress F.
Butter an 8-inch square baking pan, or 12 muffn tin and dust the inside with flour, tap out the excess and put the pan on a baking sheet.
Whisk the flour, baking powder; salt and cardamom, if you're using it, together.
Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a large bowl, beat the butter at medium speed until soft and creamy, about 3 minutes. Add the sugar and beat for another 2 minutes. Add the eggs one at a time, beating for a mixture after each addition. On medium speed, beat in the oil, orange zest and vanilla. The batter will look very light and smooth, almost satiny. Reduce the mixer speed to low and add the dry ingredients, mixing only till they're incorporated.

Run a spatula around the bowl and under the batter, just to make sure there are no dry spots, then scrape the batter into the pan and smooth the top, or divide evenly between the 12 cups in the muffin tin. Arrange the plums cut side up in the batter-I usually make 4 rows of 4 plum halves each-jiggling the plums a tad just so they settle comfortably into the batter, or sink halves three quarters of the way into each cupcake.

recipe from dlynz

 


[1]

嗯嗯, 那麼daima要盡情的玩啊~
小雞跟其他blog朋友們會等您回來的 *3*
謝謝daima~

達奇‧雞
[引用] | 作者 達奇‧雞 | 19th Oct 2008 | [舉報垃圾留言]

[2]

祝你旅途愉快,買多D玩具返尼啊!
你真係好係呀,咩多識整。


[引用] | 作者 小飛象 | 19th Oct 2008 | [舉報垃圾留言]

[3]

大媽, 您又要去玩呀. 那麼又要等兩個星期才能看到您的文章了. 我們會很掛念您. 不個, 大媽每天都寫這麼多的食譜給我們, 真的很感謝您. 祝您有個很愉快的旅程. 香港現時的天氣好靚,又不太熱. 會不會來這裏呀? I will spend Christmas in L.A., so will enjoy the Californian weather at that time. Best regards.


[引用] | 作者 YM | 20th Oct 2008 | [舉報垃圾留言]

[4]

大媽: 大唔透入唔入得來丫? 你又去旅行丫? 玩得開心點,影多點相返來下)))))) 旅途愉快!!

肥貓
[引用] | 作者 肥貓 | 21st Oct 2008 | [舉報垃圾留言]

[5]

大媽, 玩得開心D!

我去旅行時, 見到大葱, 便想起你做的湯, 嘻嘻....

豬媽
[引用] | 作者 豬媽 | 23rd Oct 2008 | [舉報垃圾留言]

[6]

你好嗎? 好掛著你.....的食物呀, 快d翻來分享吓呀

瘦瘦
[引用] | 作者 瘦瘦 | 29th Oct 2008 | [舉報垃圾留言]